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Fat Archies — The Cookie That Built a Community

Fat Archies — The Cookie That Built a Community

Issue 25

Lisa MacLeod

•

May 29, 2026


Luskinikn — The Bread That Holds a Nation's Story

Luskinikn — The Bread That Holds a Nation's Story

Issue 24

Lisa MacLeod

•

May 22, 2026

Fricot — The Acadian Stew That Holds a Story in Every Spoonful

Fricot — The Acadian Stew That Holds a Story in Every Spoonful

Issue 23

Lisa MacLeod

•

May 15, 2026

Three Sisters Soup(Mi’kmaq-inspired – Corn, Beans, Squash & Potatoes)

Three Sisters Soup(Mi’kmaq-inspired – Corn, Beans, Squash & Potatoes)

Issue 22

Lisa MacLeod

•

May 8, 2026

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From Fricot to Mi’kmaq Bannock

From Fricot to Mi’kmaq Bannock

Lisa MacLeod

•

May 5, 2026

Fuarag — A Beltane Tradition from the Heart of Cape Breton

Fuarag — A Beltane Tradition from the Heart of Cape Breton

Lisa MacLeod

•

May 1, 2026

Cape Breton Blueberry Grunt

Cape Breton Blueberry Grunt

Lisa MacLeod

•

Apr 24, 2026

Salmon Loaf with Creamy Dill Sauce

Salmon Loaf with Creamy Dill Sauce

Lisa MacLeod

•

Apr 20, 2026

Lobster Mac and Cheese

Lobster Mac and Cheese

Lisa MacLeod

•

Apr 10, 2026

Pork Chops with Apples and Onions

Pork Chops with Apples and Onions

Lisa MacLeod

•

Apr 3, 2026

Creamy Cape Breton-Style Seafood Chowder

Creamy Cape Breton-Style Seafood Chowder

Lisa MacLeod

•

Mar 28, 2026

Salted Cod Fishcakes with Baked Beans

Salted Cod Fishcakes with Baked Beans

Lisa MacLeod

•

Mar 20, 2026

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A weekly dose of Cape Breton flavours, kitchen stories, and recipes, straight from our table to yours.

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